We're Designers. We like to Decorate, while we Eat Chocolate.

Friday, June 3, 2011

Go-To Chocolate Chip Cookie Recipe

I have an obsession... 


 My husband keeps trying to get me to kick the habit, but I CAN'T.    I've had a love affair with baking chocolate chip cookies ever since I mixed my first batch.  


Here's the easiest and EXTREMELY delightful recipe:


 Oatmeal Chocolate Chip Cookies

1 cup unsalted butter at room temp
2/3 cup sugar
2/3 cup brown sugar
        (cream together)
2 eggs
1 tsp vanilla
1 tsp baking soda
1 tsp salt
11/2 to 2 cups all purpose flour
2 cups oatmeal
semi-sweet chocolate chips-- as much or as little as you want!

Bake 350 for 8-9 minutes. 

This time I used semi-sweet white chocolate chips for a twist.

Since they have oatmeal I believe they qualify as a breakfast food:-)

Enjoy!

5 comments:

  1. Yum! I like the chocolate chips you used.
    Connie

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  2. yay!! I was just thinking today at the grocery store that I need a new chocolate chip recipe! Thanks!

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  3. Chocolate chip cookies are something I miss. I don't eat gluten but my kids and husband do. I'll have to show my 13 year old this recipe. She loves to bake. These look delicious! Thanks for sharing.

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  4. Mmm, I am on such a chocolate chip cookie kick. Those look good, especially with your twisted chocolate chips. I have a sweet treat linky party going on at my blog till Monday night and I'd love it if you'd come by and link your cookies up. http://sweet-as-sugar-cookies.blogspot.com/2011/06/sweets-for-saturday-20.html

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  5. I have always felt like baked goods qualified as breakfast food. After all, aren't cake doughnuts just like eating cake?

    Thanks for sharing your recipe!

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